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    Let’s Dine Bangkok, Goji Kitchen + Bar Marriott Marquis Queen’s Park

    March 16, 20173 Mins Read

    Marriott International has over 4,500 hotels and resorts in 87 countries and territories. There newest brand is Marriott Marquis. Besides being luxurious, a Marriott Marquis hotel must have 1,000 rooms or more and it must have an abundance of convention and meeting space

    There are only 8 Marriott Marquis hotels in the entire world and the very first one in Asia Pacific recently opened in Bangkok. The Bangkok Marriott Marquis Queen’s Park is the largest hotel in Bangkok with more than 1,300 rooms.

    With a hotel of this size you would expect many restaurant options and the Bangkok Marriott Marquis Queen’s Park certainly has them. Goji Kitchen + Bar is the hotels Breakfast restaurant that also serves a magnificent Lunch and Dinner Buffet plus an over the top Sunday Brunch.

    We had the pleasure of taking in their Monday night Buffet and were so impressed with the exceptional selection and quantity of food choices that their buffet offered.

    As an example, four types of fresh seafood including Alaska King Crab is on the menu every night, as is two types of fresh Oysters and Foie Gras. What turned into one of my favorites was their Spanish style roasted suckling pig which is cooked using their special Parilla Grilling technique, a Signature at Koji, which turns the skin crispy and the meat soft. Soups, Pastas and steaks are also plentiful.

    I was amazed at how many live cooking stations Goji has and was told they have more than any other restaurant in Bangkok. Their Japanese cooking station offers premium organic sushi and sashimi. Their Salad Cooking station offers a multitude of green salads as well as many varieties of cooked salads. Their Chinese live station includes Dim Sum and Chinese hot dishes. They also have Thai, Indian and Western live cooking stations offering a multitude of delights.

    All of this is capped off with an exemplary amount of both Thai and Western deserts. When dining, you must save room for their Coconut Cake, it is a Goji signature dish.

    If you happen to dine on a Friday or Saturday night then you’ll enjoy even more menu options. As an example, your fresh seafood choices go from 4 to 7, you’ll have 4 different types of Oysters to choose from instead of 2 plus more meats such as lamb, more sushi items and more deserts.

    The Goji Kitchen + Bar is a dining experience not to be missed but be sure you go in hungry. Their Sunday thru Thursday price is THB 1,200++ and Friday and Saturday THB 1,800++. A beverage package is available offering free flow fruit juices and soft drinks for THB 99++, free flow fruit juices, soft drinks and beers for THB 499++ and free flow fruit juices, soft drinks and alcoholic beverage exclude champagne for THB 950++.

    The Marriott Marquis Queen’s Park is on Soi 22, not far from Phrom Phong BTS, Emporium and Em Quartier.

    Bangkok Marriott Marquis Queen’s Park

    199 Sukhumvit Soi 22

    Reservation Line: +66 (0) 2 059 5999 or email restaurant-reservations.bkkqp@marriotthotels.com

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    HOT Magazine is a Thailand based luxury lifestyle magazine connecting with Asia’s wealthy, brand-conscious, high net worth individuals, through their chosen lifestyle activities. These include polo, boating, spas, luxury automobiles and extreme sports. HOT Magazine also spans every relevant luxury segment, such as Travel, Fashion, Art & Design, Food, Shopping, Wine & Spirits. The magazine is rounded out with interesting interviews from the likes of Billionaire Bill Heinecke to Philip B whose hair care products are found in Royal households around the world as well as used by celebrities such as Lady Gaga, Madonna & Sir Richard Branson. Although all materials are published in good faith.

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